Colombia Sidra Bourbon
Light Roast
200 grams, Whole Bean Only
On the cupping table, this coffee reveals an enticing pineapple-like aroma, delicate notes of silver needle green tea, and a sweet, bubblegum-like character.
Grown at 1,780 MASL in Pitalito, Huila, Colombia, this special Sidra varietal showcases the region's dedication to coffee excellence. Located where the Central and Eastern Andes converge, Pitalito is renowned for its diverse microclimates, breathtaking landscapes, and award-winning specialty coffees.
The Sidra varietal, native to Ecuador, is a cross-breed thought to derive from Bourbon and Typica or a hybrid developed by Nestlé. Known for its pleasing sweetness and crisp acidity, Sidra is gaining international acclaim for its exceptional cup quality and is highly sought-after by coffee enthusiasts worldwide.
Pineapple and Silver Needle Green Tea
Recognized as one of the top roasters in the world.
Mostra is honored to be among the best coffee roasters in the world. It is a significant recognition among the coffee roasting industry and signifies not just great tasting coffee, but a holistic approach to the business of coffee that takes into account ethical, social, and environmental considerations.
