Thailand Kenya-Style
Dark Roast
Flavor Notes
Burnt Sugar, Nougat, Cacao
Product Description
As the process designer, dry miller, and exporter of this coffee, we have been working in Doi Pangkhon, Chiang Rai, Thailand, for over nine years. This highland region is home to approximately 300 farming households, each producing 1–2 tons of parchment coffee per year. Initially, we collaborated directly with individual families on wet processing and purchased parchment coffee, which we then hulled and graded at our own mill.
This lot uses the Kenya-style Washed process, a method known for producing clean, crisp, and consistent coffee. Based on nearly a decade of experience, we believe this is the best harvest we’ve seen from Doi Pangkhon to date.
Doi Pangkhon is located at an elevation of 1,250–1,450 meters above sea level, at 19 degrees north latitude—considered very high for coffee cultivation in this part of the world. For reference, Colombia’s Nariño region is at 1 degree north, and Costa Rica’s Tarrazú at 9 degrees north, where coffee commonly grows above 1,600 meters.
The coffee varietals grown in Doi Pangkhon include Catuai, Typica, Chiang Mai, and SJ133. SJ133 is genetically identical to Costa Rica 95, while Chiang Mai is a local hybrid derived from SL28, Caturra, and Híbrido de Timor.
Green coffee was meticulously processed through destoning, hulling, size grading, and density sorting, followed by careful hand selection. To ensure optimal quality during shipping, we used triple-layered packaging: an outer cotton bag, a middle layer of High-Density Polyethylene (HDPE), and an inner hermetic bag.
Peak Freshness, Every Time
Every bag begins with a fresh roast, never warehouse stock. We roast coffee in small batches and ship it shortly after, sealing in the vibrant aroma and flavor so it reaches you at its peak. From roast to doorstep, we make sure your coffee’s journey is as short and as fresh as possible.
Shipping Information
We aim to process orders within 1–2 business days, though in some cases it may take up to 3–5 business days.
Most orders are then shipped via USPS Priority Mail or USPS First Class/Ground (Local Zones), with an estimated transit time of 1–3 business days from the shipment date. Other carriers may be used at our discretion.
Once your order ships, you’ll receive a tracking number to follow your package every step of the way.
Exceptions may include:
- Peak seasons (such as holidays)
- Special release coffees with limited roast schedules
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Mostra is honored to be among the best coffee roasters in the world. It is a significant recognition among the coffee roasting industry and signifies not just great tasting coffee, but a holistic approach to the business of coffee that takes into account ethical, social, and environmental considerations.